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info@siennadorchester.co.uk

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Our Menu - 6 Course Tasting

 4 Course Tasting  6 Course Tasting  8 Course Tasting  Set Menu  Sunday Lunch

Smoked Haddock

Caesar - Bacon - Parsley

2015 Côtes du Rhône Réserve Blanc, Domaine Grand Veneur, Rhone, France  info

Beef

Apple - Celeriac - Mushroom

2015 Corbieres Vielle Vignes, Chateau Fontareche, France  info

Hake

Curry - Cauliflower - Mango

2015 Domus Blanc Colombard/Sauvignon, Domaine d'Uby, Cote de Gascogne  info

Lamb

Aubergine - Onion - Pesto

2014 Sangiovese di Toscana, Caparzo, Italy  info

Parsnip

Spice - Yoghurt - Toffee

2014 Coteaux du Layon 'Carte d'Or', Baumard, Loire Valley  info

Chocolate

Banana - Hazelnut - Caramel

2015 Verduzzo Passito 'Pass the Cookies', Di Leonardo, Friuli, Italy  info

Whipped Brie- Crumpet- Truffle Honey

£5.00 (Supplement per person)

£55.00 per person

£30.00 per person (optional wine flight)

Vegetarian tasting menus are also available on request

Some of our dishes may contain nuts or traces of nuts, if you have any allergies please inform a member of staff.
An allergens list is available please ask a member of staff for details.

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