Enquiries & Bookings 01305 250022
info@siennadorchester.co.uk

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Our Menu - Main Courses

 Starters  Main Courses  Desserts  Tasting Menu  Sunday Lunch

Venison

Fig, Chocolate, Beetroot

£19.00

2016 Viognier, Domaine Fontareche, VdP d'Oc, France  info

Pork Belly

Butternut Squash, Grape, Cabbage

£18.50

2015 Corbieres Vielle Vignes, Chateau Fontareche, France  info

Bass

Tomato Risotto, Courgette, Pesto

£17.50

2015 Domus Blanc Colombard/Sauvignon, Domaine d'Uby, Cote de Gascogne  info

Cod

Yoghurt, Mango, Carrot

£16.95

2015 Côtes du Rhône Réserve Blanc, Domaine Grand Veneur, Rhone, France  info

White Onion

Burnt Onion, Salsify, Goat Curd, Leek

£15.50

2014 Grenache/Syrah, Domaine Colombette, Pays l'Herault, France  info

Some of our dishes may contain nuts or traces of nuts, if you have any allergies please inform a member of staff.
An allergens list is available please ask a member of staff for details.

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